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Caramel Cinnamon Roll Bites Recipe

Caramel Cinnamon Roll Bites Recipe

 Today I want to share how I made these Caramel Cinnamon Roll Bites.

This easy dessert recipe would also be fantastic for a special breakfast. 

 Ingredients:

One package of 12 frozen Rhodes Cinnamon Rolls
1/2 Cup Brown Sugar
1 cup graham cracker crumbs (8 graham crackers, crushed)
1/2 cup crushed pecans (optional)
1 1/2 cups chopped apple (optional)
2 teaspoons cinnamon
1 cube melted butter (1/2 cup)
1 cup caramel ice cream topping

Instructions:

Start with a package of Rhodes Frozen Cinnamon Rolls.

 Place the cinnamon rolls in a greased baking dish to thaw. 

 Once they are thawed, but while they are still cold, cut them in fourths. I used my kitchen scissors.

 Mix together your brown sugar, graham cracker crumbs, cinnamon, and pecans.

 Pour mixture over cinnamon roll pieces and toss until coated.

 Pour your melted butter on top and toss once more.

 Then bake in a preheated 350 degree oven for 20-25 minutes.

 Mix together your cream cheese frosting (included with your cinnamon rolls) and your caramel sauce. Pour over the entire pan. Mmmmm. This is the best part of the recipe. Not only does this topping taste amazing, but I don’t mix the frosting and the caramel together all the way, so it’s a little bit marbled, and the drizzle on top makes it look like it came straight from your favorite bakery.

 These Caramel Cinnamon Roll Bites are an AMAZING tasting breakfast dish or dessert. They are sweet and soft, with a little crunchy crumble. Try topping it with whip cream or ice cream for an extra special treat. 

 

 

Caramel Cinnamon Roll Bites Recipe

Servings: 12 | Skills: Beginning | Prep Time: 20 min (not including thaw time) | Bake Time: 20-25 min

Ingredients

One package of 12 frozen Rhodes Cinnamon Rolls
1/2 Cup Brown Sugar
1 cup graham cracker crumbs (8 graham crackers, crushed)
1/2 cup crushed pecans (optional) 
2 teaspoons cinnamon 
1 cube melted butter (1/2 cup) 
1 cup caramel ice cream topping

Instructions

  1. Place the cinnamon rolls in a greased baking dish to thaw. 
  2. Once thawed, but while they are still cold, cut them in fourths.
  3. Mix together your brown sugar, graham cracker crumbs, cinnamon, and pecans.
  4. Pour mixture over cinnamon roll pieces and toss until coated.
  5. Pour your melted butter on top and toss once more.
  6. Bake in a preheated 350 degree oven for 20-25 minutes.
  7. Mix together your cream cheese frosting (included with your cinnamon rolls) and your caramel sauce. Pour over the entire pan.
easy dessert idea

If you liked this easy dessert recipe, you can save the image above on Pinterest, or visit me on Facebook and Instagram. You also might like some of my other popular recipes:

Black Bean and Corn Dip Recipe
Caramel Cinnamon Roll Bites Recipe
Frozen Roll Donuts

Marie Rose Lemieux

Thursday 23rd of January 2014

These look delicious! i look forward to trying them.

kresta

Monday 20th of January 2014

Good night these look wonderful.

Staci

Sunday 19th of January 2014

WOW. Looks amazing. YUMMY!!!

Jenny Layton

Saturday 18th of January 2014

Mouth is watering! Definitely saving this recipe for a special breakfast. Thanks!

Leanne

Friday 17th of January 2014

That looks delicious! My family would love them. Pinning!